From exploring the vibrant booths to selecting produce and tasting the unique flavors each season brings, the farmers' market provides a fertile playground for kids and brings families together while building healthy habits and supporting sustainable eating.
Written by Leslie Jonath and Ethel Brennan, At the Farmers' Market with Kids profiles the fruits and vegetables available at most farmers' markets, explaining how to tell which ones are ripe and how to store them. With age-specific tips that cater to children of all ages, plus 65 nutritious and kid-pleasing recipes to put your farmers' market spoils to use, this cookbook makes it easy for everyone in the family to eat healthfully and live well. The book features the photography of Sheri Giblin.
Age-specific tips for children of all ages 65 nutritious and kid-pleasing recipes Encourages children to build healthy eating habits 168 pages Paperback
Size 8-3/4" x 8"
Your Recently Viewed Items and Featured Recommendations
Customers Who Bought This Item Also Bought...
At the Farmers Market with Kids: Recipes and Projects for Little Hands Paperback Book
Wednesday, May 23, 2018 7:53:25 AM
Estimated Standard Shipping Delivery Dates
Delivery time estimates do not apply to personalized, large or heavy items (over 20lbs.) that require special shipping, items shipped directly from the manufacturer, or out-of-stock items.
Delivery estimates only apply to the contiguous United States. Saturday, Sunday and national holidays are not considered business days for these estimated transit days.